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Knives  >   >   >  Cleaver Knives
355 Products

Cleaver Knives

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Wusthof Classic 4.5" Asian Utility / Kitchen Surfer Knife
₱ 6,610.00

Known worldwide for their superior performance, Wusthof knives are the cutlery of choice among many professionals and by discriminating amateur chefs. The Classic series features a traditional styling that makes it the most popular of the Wusthof lines. Every Wusthof Classic Series knife is still forged from one piece of specially tempered high carbon steel to ensure outstanding strength, balance and heft. The blades are formed with the perfect balance of high-carbon steel and a stain-resistant alloy so they retain their edge longer and are easier to resharpen. The blade is ground and polished by computer, ensuring perfect tapering from bolster to tip, and the edge is then hand honed for precision slicing. The sturdy feel of this knife is achieved by the weighted bolster, which is considered to be Wusthof's signature feature. The tang runs through the synthetic handle and is secured with three rivets. Ideal companion to a Chef's knife. What makes this different from a standard "paring knife"? It's shaped more like a Japanese-style "petty knife", in that the blade is deeper (Wusthof says "wider", but that implies blade thickness... the blade is not thicker!) at the heel, so it's shaped more like a small chef knife or santoku, and not like a dagger-shaped (narrow) European-style utility knife. This gives you a bit more finger clearance so it really is more versatile and useful for small slicing/dicing jobs instead of just paring. Very handy -- you'll love it!

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Asia n Japanese Vegetable Knife, 7-Inch Stainless Steel Kitchen Chef's Knife Meat Cleaver -Professional Quality Cutlery,Multipurpose Used for Home/Kitchen/Restaurant
₱ 1,752.00

An all-purpose chef's knife is an essential tool in every kitchen Expertly crafted in YangJiang city,China since 1845, We offers a lifetime guarantee against defects in material and workmanship. Whether a seasoned, or novice home chef, Our chef knife offers not only the right tools and the know-how, but most importantly, the confidence to achieve one's culinary aspirations. A good chef's knife becomes your daily kitchen companion. It's used for everything from prepping steaks for the grill to finely mincing onions, and chances are you'll reach for it every time you cook--so it better be good The weight and the size of this chef knife feels quite balanced and it is very convenient to hold and its slim appearance makes it easy to maneuver Care and Use Hand Washing Recommends washing all knives by hand. For best results, hand wash your knives with a soapy cloth and dry immediately. Dishwasher Dishwasher safe, we recommend hand washing as dishwashers are designed to spray water at a relatively high pressure, which can jostle the silverware and cause the knives to collide, dulling the edge. Knives should be honed after 2-3 month uses with a honing steel, which can keep them sharp as always Keep the knife dry and clean with a soapy cloth after each use Careful when using and storing! Don't shock, heat, pry, strike it

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Cleaver Knives Philippines

Everyone loves the Classic 4.5" Asian Utility / Kitchen Surfer Knife, 10-Inch 260 mm 485 gm 2900 Range Cleaver, Yellow and Classic 6" Cleaver which are currently our top sellers in this category. When it comes to Cleaver Knives, the best brands are from ARCOS, Wusthof and Winco. You can purchase a Cleaver Knives online ranging from ₱ 400.00 - ₱ 20,400.00. If you want, you can choose between a Specialty Knives, Knife Sets and Chef's Knives. The best thing about Cleaver Knives is that you can get them in Yellow, White and Silver! At iprice, you can find discounts of up to 65% for Cleaver Knives. How cool is that?